Italian cuisine is one of the most consumed in the world. Not for nothing, Taste Atlas, one of the most important gastronomic guides in the world, positioned it as the second best cuisine in the world in 2024.
Italian flavors are worth celebrating, that’s why, in Menu we tell you about some restaurants with Italian cuisine that are worth visiting in Mexico City.
Quattro
This recently opened site in Mexico City stands out for being an authentic restaurant that seeks to preserve and promote the most traditional flavors of Italy. The seasonal menus are based on the different regions of Italy, from north to south. The highlights are the homemade pastas, risotto, fish and the Angus Prime Beef cuts of the day.
IG: quattromxcity
Address: Av. Santa Fe 160, Santa Fe, Zedec Sta Fé, Álvaro Obregón, CDMX.
Supplì
This restaurant is a Trattoria Romana, which means that they are homely restaurants, and especially small ones. The idea is to preserve family recipes. The pastas are well served and there is enough cheese. Don’t forget to order the fig tart for dessert
IG: _suppli
Address: Bucareli 69-b, Juárez, Cuauhtémoc, CDMX.
María Ciento38
This restaurant is in a 19th century mansion, in the Santa María La Ribera neighborhood and it is like traveling to Sicily when you walk through the door. Antonieta Di Pasquale, “la nonna”, is the author of the dishes, made with fresh ingredients and flavors of Sicilian home cooking. We recommend ordering the margarita pizza, the grilled tuna medallion with vegetables, the fig salad and, for dessert, the cannoli.
IG: mariaciento38
Address: Santa María La Ribera 138, Sta María la Ribera, Cuauhtémoc, CDMX.
Anonymous
Klaus Albert Mayr is the chef behind anónimo, a contemporary Italian restaurant in CDMX. Here you can pair your comforting pastas with natural wines. There are also freshly made pizzas, crunchy salad and gnocchi. Don’t forget to order a Negroni to accompany it.
IG: anonimo.rest
Address: Atlixco 105, Hipódromo Condesa, Cuauhtémoc, CDMX.
Lavo
This is a restaurant inspired by the Amalfi Coast, a place that seeks to integrate classic Italian cuisine with an avant-garde touch, so you can find references to the Italian-New York cuisine inherited by chef Ralph Scamardella, who oversees the Lavo concept globally, and chef Oscar Quiroz in Mexico City. We recommend the Wagyu carpaccio.
IG: lavomexicocity
Address: Paseo de los Tamarindos 90-Local 12, Arcos Bosques, Bosques de las Lomas, Cuajimalpa de Morelos, CDMX.
Source: es-us.vida-estilo.yahoo
