They cook from the sea with 100% South Californian flavors

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45 minutes from San José del Cabo is the community of La Ribera, which has a host of activities that can be done, as well as many gastronomic places where you can enjoy totally fresh seafood. One of these is the La Providencia restaurant, a family business that has become a point of arrival for tourists and locals who want to enjoy the fresh dishes that the sea offers us.

JOSÉ JAVIER TRUJILLO MADRIGAL RESTAURANT OWNER

This business was born because unfortunately we had an incident. My parents were working in another restaurant that was near La Trinidad. That restaurant unfortunately suffered a fire and after that event we created this business. The truth is that what people like here is that they don’t like very sophisticated food. We like homemade things. That’s more than anything else.

A sophisticated place that has adapted to the needs of its population, but preserving regional flavors and essence. From the moment you enter this place, you can find paintings on its walls that tell us about the past of the community, combined with the smells of its kitchen, which brings us a feeling of well-being. It reminds us of how delicious our cuisine is

Well, we handle a little bit of everything. What identifies us, so to speak, are the shrimp and fish dishes. We also handle bowls of wings, hamburgers, stuffed potatoes. We have a little bit of everything, and sometimes on special days we handle cuts of lobster, octopus, and a great variety of seafood.

Without a doubt, visiting the community of La Ribera can leave us with unforgettable experiences, such as enjoying its beaches, but also its regional and international cuisine, made up of a 100% South Californian touch that pleases many.

Source: meganoticias