Every year, thousands of mobula rays arrive at La Ventana, in Baja California Sur, as part of their migratory process, one of the most impressive in the world.
During the winter and spring seasons, one of the most impressive events in the world takes place: the mobula ray migration. Every year, this marine species, very similar to the manta ray, arrives on the Mexican coast to inhabit a warmer climate, feed, and reproduce. The place they choose is La Ventana, a beach in Baja California Sur where this natural phenomenon occurs, which is very popular among travelers and kitesurfing enthusiasts.
La Ventana has become a key point for the mobula ray migration, which arrives there every year, especially during the winter and spring – from March to June. This Mexican beach, which combines the desert with the Sea of Cortez, receives thousands of marine animals that come from the tropical Pacific Ocean and islands such as the Galápagos, Cocos, and Malpelo.
Mobula rays come to Mexico for two important reasons: to feed and to reproduce. It is estimated that during their arrival they feed on plankton, gather in groups, and reproduce. During their visit, this marine species exhibits one of the most impressive migratory processes in the world. They perform acrobatic leaps out of the water, reaching heights of up to two meters, leaving onlookers in awe.
The best season to witness the ray migration at La Ventana is from March to June, in the heart of spring. In winter they arrive on the coast and gather in groups, but during warmer days they can be seen in the open sea. They jump and feed at the surface. To experience this, several tour agencies offer this expedition, such as Gluup and Cabo Adventures.
Both offer round-trip transportation and provide the necessary equipment, such as snorkeling suits. It is also recommended to bring a swimsuit and sunscreen. The entire experience lasts six hours, and you can swim and snorkel alongside the rays, as they are not aggressive towards humans. However, it is important to respect their environment and not disturb them.
Source: foodandpleasure
